The city's Center for Contemporary Society and Culture. Located in a former modernist wine warehouse.

Located in the city center, it is the most famous park in the city. Known as the "Duck Park" because of its pond, it houses the Museum of Fine Arts. It features a pond, a pergola, and ample walking areas.

Tours connecting Bilbao with the Abra Bay, Portugalete, Santurtzi, and Getxo. With guide and translators.

One of the most authentic fishing villages in the Basque Country, with a long fishing tradition. Founded in 1236. It is part of the Urdaibai Biosphere Reserve.

Emblematic coastal municipality of Biscay, Basque Country, renowned for its extensive beach, excellent surfing conditions and being the birthplace of txakoli wine.

Plentzia is a historic coastal town in Biscay located about 25 km from Bilbao, famous for its horseshoe-shaped bay and its medieval old town

A natural area declared a Biosphere Reserve by UNESCO in 1984. Covering approximately 22,000 hectares, it is the only reserve of its kind in the Basque Country. Bird center for birdwatching

The Nervión waterfall, a 222-meter free fall (some sources indicate up to 270 meters), considered the highest in the Iberian Peninsula

A flat, 5 km greenway. Nature and mythology. Spectacular views of the Urkiola Natural Park and Anboto, known in Basque mythology as the home of the goddess Mari.

Basque gastronomy stands out for its excellence in both traditional steakhouses and avant-garde haute cuisine, with the Basque Country being one of the regions with the highest density of Michelin stars in the world.

Txakoli is a young, light white wine with a characteristic acidity, produced in the Basque Country. It is made with the local grape variety, which gives it citrus aromas and a freshness ideal for aperitifs.

Winery tours and tastings. Txakoli wineries in the province or organized excursions from Bilbao to the La Rioja region. A wine experience for lovers of fine wines.

You must try Basque cheeses. Made with raw sheep's milk in the Basque Country and Navarre, they are characterized by their intense and lingering flavor.

Ask us; there are small but wonderful places in Bilbao with amazing cheeses.

The ribeye steak is the star cut of beef, taken from the loin (top or bottom) and characterized by having the rib bone included.

If you like meat, visiting the Basque Country and not trying it is like going to Paris and not seeing the Eiffel Tower.

The Basque Country is world-renowned for the quality of its seafood from the Cantabrian Sea. Fresh fish is the cornerstone of its prestigious cuisine. Basque cuisine is characterized by its respect for the ingredients, employing techniques such as grilling.

An 18-hole course that truly tests the player. This course, located on the slopes of Mount Ganguren, offers breathtaking views. A spectacular landscape.

27-hole golf course
It is considered a technically demanding and very well-maintained course.
BEAUTIFUL PLACE
We are located in the same residential area.

An 18-hole course

Considered by many to be the best golf course in Spain

Pre-Christian beliefs and legends rooted in the Basque Country. It is distinguished by being mostly matriarchal, with a central female deity, and by its deep connection with nature and the underworld.

Stone lifters.
If there's a fair or competition: you have to see it.
A world-famous spectacle.
Tradition and strength competitions.
The ancestral spirit of the Basques.

Log cutters. If there's a fair or competition: you have to see it.
A world-famous spectacle.
Tradition and strength competitions.
The ancestral spirit of the Basques.